Sunday, April 22, 2007

I can eat!

A plate of my favourite "tok tok" mee
(minus char siew replace with fried wantons)
for brunch at Tanjung Bungah's market

A bowl of Hakka mee with
5 pieces of yong tao fu + 4 chicken legs & mushrooms
+ a cup of finely grind foo zuk barli drink for dinner

Slurp .. Slurp .. Slurp ..
All went down my stomach;
not a single left :P

Wow .. I can eat!
Hahaha ..